citation_inspection: 3511
This data as json
rowid | narrative | desc | web_siteName | kind | hash_id | web_inspectionDate | code | repeat | pdf_insp_type | pdf_animals_total | web_certType | pdf_customer_id | pdf_customer_name | pdf_customer_addr | customer_state | pdf_site_id | doccloud_url | lat | lng |
---|
When APHIS officials questioned an employee about the sanitation schedule for cleaning of the feeders in the hamster rooms, they were told that the feeders were cleaned only when they were contaminated or when the hamster is removed from the room at the end of the breeding span. This may be as great as 21 weeks. In addition, approximately 1 out of every 25 feeders had a buildup of rust observed. This frequency of sanitization is inadequate and can allow a buildup of dust and debris on the food, which may lead to illness. All licensees must ensure that food receptacles are kept clean and must be sanitized at least once every 2 weeks or as often as necessary to prevent deterioration of food. Correct by ensuring that these receptacles are cleaned and sanitized as required from this point forward. To be completed by: 18 January 2016
rowid | 3511 |
desc | FEEDING. |
web_siteName | MARTHA HOLMES |
kind | |
Incident hash_id | 9628c72ed7eb9073 |
web_inspectionDate | 2016-01-05 |
code | 3.29(d) |
repeat | 0 |
pdf_insp_type | ROUTINE INSPECTION |
pdf_animals_total | 15780.0 |
web_certType | Class B - Dealer |
pdf_customer_id | 2213.0 |
pdf_customer_name | Martha Holmes |
pdf_customer_addr | 117 Conrath Rd Barto, PA 19504 |
customer_state | PA |
pdf_site_id | 001 |
doccloud_url | https://www.documentcloud.org/documents/23481829-aphis-inspection-91161559170079 |
lat | 40.3678021 |
lng | -75.548587 |